Organic Fire Roasted Petite Diced Tomatoes with Adobo Seasoning
Whole tomatoes are harvested at peak flavor, fire roasted over an open flame to accentuate their sweet flavor, then diced small and seasoned with a dash of sea salt and adobo seasoning.
Our tomatoes bring bright, bold flavor to the table. Grown on organic farms where they are drenched in California sunshine, the tomatoes are canned within eight hours of being picked. USDA Certified Organic, Non-GMO Project Verified, and our cans are made with BPA-free liners.