Quick, easy and fresh describe this tasty tomato salsa that's great with chips or spooned over chicken or fish.
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Prep time: 15 minutes | Total time: 15 minutes
Prep time: 25 minutes | Total time: 2 hours
“I was blown away by the intense flavor of the Muir Glen Tomatoes. They are so full-flavored and meaty. For this eggplant ragout, the tomatoes added such a robust flavor. When I serve this dish to my Italian friends, they rave about the authentic flavor."
— Chef Gerry Klaskala
Prep time: 10 minutes | Total time: 25 minutes
The perfect pasta topper, this sauce will quickly become a family favorite.
This sauce is great to have on hand for quick meals. Ladle the cooked sauce into freezer containers and keep in your freezer up to a month. Just thaw in the refrigerator or microwave, then use in your favorite recipe.
Prep time: 45 minutes | Total time: 1 hour 30 minutes
A cheesy Spanish rice and tomato mixture baked inside of colorful peppers. A great side dish or meal on its own!
Prep time: 30 minutes | Total time: 1 hour 30 minutes
A basic stuffing that’s intended to be baked outside of a turkey or ham. It’s vegetarian so everyone can have some!
Prep time: 10 minutes | Total time: 35 minutes
A rich and delicious vegetarian tomato gravy that goes great on mashed potatoes or ladled over biscuits.
When it's cold outside, stay indoors and let this posole bubble away while you stay cozy. This soup will keep you the chill away!Garnish with:Shredded Cheese (Queso Fresco would be ideal)Chopped ScallionsRed Onion SlicesRadish SlicesCilantroAvocado