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Search results for Recipes + indian

  • Chickpea and Tomato Curry

    Prep time: 30 minutes

    Fire roasted tomatoes complement the complex curry spices in this simple dish. Serve with a steaming bowl of basmati rice or Indian flatbread.

  • Red Lentil Coconut Curry Soup

    Prep time: 15 minutes | Total time: 1 hour 30 minutes

    Winning recipe from 2013 Fire Roasted Tomato Soup and Chili Throwdown. Submitted by Keren “Earthdancer” Genet.


  • Lentil Okra Curry

    Prep time: 20 minutes | Total time: 50 minutes

    This wonderful one pot, cozy winter recipe was created by Liren Baker of Kitchen Confidante. Enjoy! 



  • Chickpea Vegetable Salad with Indian Spices

    A bright fresh salad made with chickpeas, radishes, cucumber, red grapes, fire roasted tomatoes, mint, cilantro and mustard seed.


  • Chicken Tikka Masala

    A quick, but authentic, version of the classic savory Indian dish. Recipe by Nick Evans of Macheesmo.