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  • African Squash and Chick Pea Stew

    Prep time: 30 minutes | Total time: 45 minutes

    Enjoy this hearty stew for dinner made using squash and chick peas - perfect for African cuisine.

  • Angel Hair with Tomato and Basil

    Prep time: 20 minutes | Total time: 20 minutes

    Fresh basil leaves and organic tomatoes dress long thin pasta that's as delish as restaurant fare.

  • Arrabbiata Pasta Sauce

    Prep time: 25 minutes | Total time: 25 minutes

    Crushed red pepper and lots of garlic give this tomato sauce a kick!

  • Bacon Ketchup

    Prep time: 25 minutes | Total time: 25 minutes
  • Baked Brie with Tomato Chutney

    The perfect appetizer for a cold winter night! Baked brie topped with a slightly sweet and spicy tomato chutney. 

  • Baked Eggs in Roasted Tomatoes with Balsamic Drizzle

    Prep time: 15 minutes | Total time: 55 minutes
  • Baked Ziti with Fire Roasted Tomatoes

    Prep time: 30 minutes | Total time: 55 minutes

    Fire roasted tomatoes add a rich, smoky flavor to this cheesy baked pasta dish.

  • Bean and Vegetable Layered Dip

    A quick and healthy appetizer with loads of fresh vegetables. Recipe by Nick Evans of Macheesmo and Love Your Leftovers Cookbook

  • Beef Short Ribs with Tomato-Wine Sauce

    Prep time: 20 minutes | Total time: 20 minutes
  • Black Bean and Chorizo Chili

    Prep time: 20 minutes

    Fill up on a robust chili that's richly seasoned with chorizo, smoky chipotle chiles and fire roasted tomatoes.

  • Bolognese Sauce

    Prep time: 15 minutes

    Serve this classic meat sauce tossed with your favorite pasta or layered in lasagna.

  • Braised Chicken with Fennel and White Beans

    Prep time: 30 minutes | Total time: 1 hour

    Braised in white wine, tomatoes and rosemary, this chicken is moist and flavorful.

  • Braised Chicken with Tomatoes and Peppers

    Prep time: 45 minutes | Total time: 45 minutes
  • Bruschetta

    Prep time: 10 minutes | Total time: 10 minutes

    Simple, elegant and so flavorful, this appetizer is ready to serve in about 10 minutes!

  • Brussels Sprouts, Bacon, and Tomato Sandwich with Lemon Aioli

    Prep time: 25 minutes | Total time: 45 minutes

    This Brussels Sprouts, Bacon, and Tomato Sandwich with Lemon Aioli is a delicous and seasonal twist of the BLT classic. Perfect for lunch or dinner.

  • Buffalo Chili

    Prep time: 15 minutes | Total time: 55 minutes

    A perfect way to feed a crowd on a cold winter day. Recipe by Nick Evans.

  • Butternut Squash Gratin

    Prep time: 20 minutes | Total time: 1 hour 30 minutes

    Thin slices of butternut squash cooked with a rich tomato sauce. A perfect side dish for the fall or winter!

  • Cajun Quinoa Chili

    Prep time: 10 minutes | Total time: 30 minutes

    A declious chili recipe with a bit of heat by Lauren Grier of Climbing Grier Mountain

     

     

  • Cannellini with Tomatoes and Sage

    Prep time: 15 minutes | Total time: 15 minutes

    You'll enjoy the hint of sage that complements the tomatoes in this simple side dish.

  • Caramelized Onion-Tomato Focaccia

    Fontina cheese, arugula and juicy diced tomatoes dress up focaccia bread in this tasty appetizer.

  • Cauliflower Macaroni and Cheese

    Prep time: 40 minutes | Total time: 1 hour 30 minutes
    Sautéed cauliflower adds some depth and texture to a classic macaroni and cheese. By Nick Evans of Macheesmo.
     
  • Cauliflower Steaks with Fire Roasted Tomato Sauce & Goat Cheese

    A delicious cauliflower-focused recipe topped with a fire roasted tomato sauce and creamy goat cheese.   

  • Cheese Twists

    Prep time: 5 minutes | Total time: 15 minutes

    Blogger Stephanie Wise of Girl versus Dough shares a cheesy new “twist” on refrigerated pizza crust.

     

  • Chick Pea and Tomato Curry

    Prep time: 30 minutes

    Fire roasted tomatoes complement the complex curry spices in this simple dish. Serve with a steaming bowl of basmati rice or Indian flatbread.

  • Chicken á la Vodka

    Prep time: 20 minutes | Total time: 45 minutes

    Seared spicy chicken breast served in a tomato vodka sauce over pasta. For a vegetarian option, swap chicken for roasted cauliflower.

  • Chicken and Cannellini Bean Chili

    Prep time: 1 hour | Total time: 1 hour 15 minutes
  • Chicken Gumbo

    Prep time: 50 minutes | Total time: 2 hours 10 minutes

    Who says you can’t have it all? Our recipe makeover proves you can have Chicken Gumbo with authentic flavor and a complete serving of veggies—a smart bonus.

  • Chicken Quesadillas

    Prep time: 20 minutes | Total time: 20 minutes

    75% more fiber • 61% less fat • 25% more calcium than the original recipe—see the comparison. Mexican food is known for having lots of flavor. We were able to keep the flavor, while cutting fat and calories. From eatbetteramerica.

  • Chicken-Asparagus Pizza Poppers

    Prep time: 20 minutes | Total time: 45 minutes

    The fragrant smell of these Pizza Poppers baking is sure to draw a crowd! Pillsbury bloggers Mark Evitt, Angie McGowan, Paula Jones, and Jessica Walker created this hearty appetizer during a Blogger event in 2012.

     

  • Chilled Tomato and Stone Fruit Soup

    Prep time: 10 minutes | Total time: 10 hours

    An easy and no-cook soup that features stone fruits.

  • Chipotle Queso Dip

    A simple, but flavorful queso dip that’s a perfect appetizer for a cold winter day. 
  • Chopped Chicken Tex-Mex Pizzas

    Simmered chopped chicken with spices and baked on tortillas with salsa, a little cheese and fresh veggies. Recipe by Nick Evans of Macheesmo.com
  • Chorizo Enchilada Stack

    Prep time: 30 minutes | Total time: 45 minutes

    A spicy and smoky chorizo mixture layered between fried corn tortillas with chipotle tomato salsa and a black bean puree.

  • Cilantro-Lime Salsa

    Prep time: 15 minutes | Total time: 15 minutes

    Quick, easy and fresh describe this tasty tomato salsa that's great with chips or spooned over chicken or fish.

  • Classic Marinara Sauce

    Prep time: 10 minutes | Total time: 25 minutes

    The perfect pasta topper, this sauce will quickly become a family favorite.

    This sauce is great to have on hand for quick meals. Ladle the cooked sauce into freezer containers and keep in your freezer up to a month. Just thaw in the refrigerator or microwave, then use in your favorite recipe.

  • Corn and Black Bean Salad

    Prep time: 15 minutes | Total time: 1 hour 15 minutes

    This is a great salad to make ahead for your next gathering--and it's so pretty to serve!

  • Creamy Tomato Soup with Grilled Cheddar Basil Sandwiches

    Prep time: 20 minutes | Total time: 1 hour

    “This creamy tomato soup is an updated version of a childhood favorite — Muir Glen’s consistently fresh tomato flavor and moisture content make it a perfect soup base that will deliver the same great flavors every time you make it.” —Chef Will Gilson

  • Crock Pot Shredded Chicken Fajita Chili

    Prep time: 6 hours 10 minutes | Total time: 6 hours 10 minutes

    A delicious crock pot shredded chicken chili recipe, made fajita-style with bell peppers by Julia at The Roasted Root

  • Curried Posole Chili

    Prep time: 10 minutes | Total time: 30 minutes

    Winning recipe from 2013 Muir Glen Fire Roasted Tomato Soup and Chili Throwdown. Submitted by CJ Johnson.

  • Deep Dish Heirloom Tomato Pie

    Prep time: 20 minutes | Total time: 1 hour 15 minutes

    Cooking this thick knife-and-fork pizza in a deep dish cast iron pan, or cast iron skillet, ensures you can stack in the fillings and also get a perfectly browned crust.

  • Easy Hawaiian Pizza

    Prep time: 5 minutes | Total time: 30 minutes

    Pillsbury Pizza Dough makes this tasty sweet-savory pizza a breeze to make.

     

     

  • Eggplant and Orzo Bake

    Big eggplant chunks baked with orzo pasta and lots of cheese. Original recipe by Nick Evans of Macheesmo.

  • Fettuccine with Fennel and Spicy Sausage

    Prep time: 35 minutes | Total time: 35 minutes

    The mild, sweet flavor of fennel is the perfect complement to spicy sausage in this pasta dish.

  • Fiery Fruit Salsa

    Prep time: 15 minutes | Total time: 15 minutes

    Sweet mango is a welcome addition to this spicy chipotle salsa.

  • Fire Roasted Chipotle Posole

    When it's cold outside, stay indoors and let this posole bubble away while you stay cozy. This soup will keep you the chill away!

    Garnish with:
    Shredded Cheese (Queso Fresco would be ideal)
    Chopped Scallions
    Red Onion Slices
    Radish Slices
    Cilantro
    Avocado
  • Fire Roasted Gazpacho with a Tropical Twist

    Get refreshed with a tropical twist on gazpacho. 

  • Fire Roasted Queso Dip

    A guaranteed to please appetizer that get a lot of flavor from fire-roasted tomatoes. 

  • Fire Roasted Stuffed Peppers

    Prep time: 45 minutes | Total time: 1 hour 30 minutes

    A cheesy Spanish rice and tomato mixture baked inside of colorful peppers. A great side dish or meal on its own!

  • Fire Roasted Tomato and Olive Bruschetta

    Prep time: 20 minutes | Total time: 20 minutes

    Nibble and nosh on a flavorful appetizer that's ready in 20 minutes.

  • Fire Roasted Tomato Soup

    Prep time: 20 minutes | Total time: 50 minutes

    Fire roasted tomatoes and a touch of cream add a richness to this tomato soup.

  • Fire Roasted Tomato, White Bean and Escarole Soup

    Prep time: 30 minutes | Total time: 30 minutes

    Winning recipe from 2013 Fire Roasted Tomato Soup and Chili Throwdown. Submitted by Anne Smith.

  • Fire Roasted Tomato-Basil Crab Bisque

    Prep time: 30 minutes | Total time: 1 hour
  • Fire Roasted Tomato-Shrimp Veracruz

    Prep time: 15 minutes | Total time: 15 minutes

    You'll love this simple shrimp dish flavored with orange peel and fresh thyme. Best of all, it's ready in just 15 minutes!

  • Flank Steak Crostini

    Thick baked chips topped with spiced flank steak, corn and black bean salsa, and other classic Tex-Mex toppings. 
     
  • Football Spinach Pizzas

    Prep time: 10 minutes | Total time: 30 minutes

    Football pizzas. FOOTBALL PIZZAS. I mean, come on.

  • Four Cheese Flatbread Pizzas

    Prep time: 10 minutes | Total time: 25 minutes

    Blogger Jessica Walker from Lil Miss Bossy shares a flatbread pizza recipe that is made in minutes and is cheaper than takeout!

     

  • Garlic Crostini with Fresh Mozzarella

    Prep time: 25 minutes | Total time: 25 minutes

    Arrange these tempting, impressive appetizers on a pretty platter, and garnish with sprigs of fresh basil.

  • Gazpacho

    Plan to make this refreshing chilled soup ahead of time--it's a wonderful change of pace with no cooking required!

  • Giambotta Lamb

    Prep time: 30 minutes | Total time: 1 hour 30 minutes

    “Muir Glen Tomatoes have a rich, fresh taste that is hard to find in a canned tomato — they add robust flavor when combined with the potatoes, fresh green and yellow was beans.” —Chef Michael Long

  • Greek Chicken Pizza

    Prep time: 20 minutes | Total time: 1 hour

    50% less fat • 66% more fiber • 33% fewer calories than the original recipe. We tossed up a heart-healthier version with a whole wheat flour crust.

  • Greek Lasagna

    Prep time: 45 minutes | Total time: 1 hour 30 minutes

    A twist on traditional lasagna using lamb, feta, and mint. 

  • Green Beans with Tomatoes and Feta

    Prep time: 20 minutes | Total time: 20 minutes

    Next time you're looking for an impressive side dish, choose this—it's simply delicious!

  • Grilled Chicken Salad with Tomato Vinaigrette

    Prep time: 20 minutes | Total time: 1 hour

    A perfect salad for summer featuring grilled chicken and grilled corn with a tangy tomato vinaigrette.

  • Grilled Sausage and Pepper Pizza

    Prep time: 30 minutes | Total time: 30 minutes

    64% less sat fat • 50% less fat • 24% fewer calories than the original recipe—see the comparison. Mamma mia! Sick of the usual? Grill a tasty better-for-you pizza that's quick and easy, too. From eatbetteramerica.

  • Healthified Greek Chicken Pizza

    Prep time: 20 minutes

    50% less fat • 66% more fiber • 33% fewer calories than the original recipe. We tossed up a heart-healthier version with a whole wheat flour crust.

     

  • Healthified Grilled Sausage and Pepper

    Prep time: 30 minutes | Total time: 30 minutes

    64% less sat fat • 50% less fat • 24% fewer calories than the original recipe—see the comparison. Mamma mia! Sick of the usual? Grill a tasty better-for-you pizza that's quick and easy, too. From Live Better America.

     

  • Healthified Mini Pizza Meat Loaves

    Prep time: 15 minutes | Total time: 40 minutes

    Enjoy dinner with these mini pizza meat loaves made using Muir Glen® organic pizza sauce.

  • Healthified Sausage-Stuffed Shells

    Prep time: 30 minutes | Total time: 1 hour 20 minutes

    70% less sat fat • 59% less fat • 30% fewer calories than the original recipe—see the comparison. This recipe's come out of its shell with substitutions beyond the Italian turkey sausage that shaves both fat and saturated fat. Shredded carrots add a good-for-you flavor boost. Now it's party perfect! From eatbetteramerica.

  • Heirloom, Harissa, and Goat Cheese Tarts

    Original Recipe by Lauren Grier of Climbing Grier Mountain Blog. 

  • Ketchup Fried Rice

    A quick fried rice with a surprising ingredient, ketchup, that completely rounds out the flavors. Recipe by Nick Evans of Macheesmo.com.
  • Lamb Meatballs and Spaghetti

    A new twist on the classic spaghetti and meatballs with ground lamb and lots of fresh herbs.
  • Lasagna Roll Ups

    Classic lasagna flavors done with a modern, single serving twist. Recipe by Nick Evans of Macheesmo.com

  • Lentil Okra Curry

    Prep time: 20 minutes | Total time: 50 minutes

    This wonderful one pot, cozy winter recipe was created by Liren Baker of Kitchen Confidante. Enjoy! 

     

     

  • Make-Your-Own Flatbread Pizza

    Prep time: 10 minutes | Total time: 20 minutes

    Blogger Deborah Harroun of Taste and Tell shows you how easy it is to get your kids in the kitchen.

     

  • Margherita Pizza Burger

    Prep time: 5 minutes | Total time: 25 minutes

    Take a fabulous Margherita pizza and add a delicious, juicy burger and you have ... the Margherita Pizza Burger.

  • Meatball Sliders

    Prep time: 20 minutes | Total time: 45 minutes

    Tasty meatballs simmered in sauce and served on slider rolls with provolone cheese. Perfect for game day.

  • Mexican Chicken Pizza with Cornmeal Crust

    Prep time: 20 minutes | Total time: 40 minutes

    Here's a simple method for making homemade pizza—it can be on your table in 40 minutes!

  • Mini Pizza Pancakes

    Prep time: 10 minutes | Total time: 30 minutes

    Turn a favorite breakfast treat on its head and make easy pancakes with all your favorite pizza toppings!

     

     

  • Mini Tortilla-Crust Pizzas

    Prep time: 10 minutes | Total time: 25 minutes

    Wanna make the cutest, bite-sized pizzas around?  Muir Glen pizza sauce and tortillas come together in a surprisingly simple way to make leetle, tiny deep dish pizza bites!

  • Minted Tomato Sauce with Lamb

    Prep time: 10 minutes | Total time: 30 minutes

    Serve this fresh mint tomato sauce with seared lamb chops or other lamb dish, such as lamb meatballs.

  • Mole Chicken Chili

    Prep time: 20 minutes | Total time: 40 minutes

    Expand your chili repertoire with a spicy chicken, chile and chocolate mixture that's big on flavor!

  • One Pot Kale and White Bean Stew

    This kale and white bean stew is a great dish to make on a cold winter Sunday, and it yields enough so you can bring it to work for the entire week. Not too many one pot comfort food dishes can be considered healthy and vegan (if you delete the Parmesan cheese garnish), and this dish manages both! 
     
    Recipe Created by Michelle Zippelli
     
  • One Pot Tomato Basil Pasta

    For a huge pot of pasta that feeds a large family fast, this recipe for you. Just add all the ingredients into the pot, bring the water to a boil, and in 15 minutes you have dinner for a family of six. We can’t think of an easier weeknight dish! 
     
  • Overnight Broccoli Strata

    The perfect Brunch casserole that’s made the night before! By Nick Evans of Macheesmo

  • Penne with Mushroom-Tomato-Cream Sauce

    Prep time: 30 minutes | Total time: 30 minutes

    Just 30 minutes, and this pasta dinner can be on your table. Add slices of crusty French bread to complete the meal.

  • Pepper and Olive Tomato Sauce

    Prep time: 40 minutes | Total time: 40 minutes

    Looking for a new way to serve chicken or fish? Try topping with this sweet pepper and olive tomato sauce.

  • Pizza Cones

    Prep time: 25 minutes | Total time: 50 minutes

    A way to make pizza even more fun and portable.

  • Pizza Pasta

    Prep time: 30 minutes | Total time: 1 hour 10 minutes

    70% less fat • 77% less sat fat • 46% more vitamin A than the original recipe—see the comparison. Get the best of both entrees in an easy-to-make, easy-to-bake dish. From eatbetteramerica.

  • Pizza Pasta Bake

    Prep time: 20 minutes | Total time: 30 minutes

    Blogger Angie McGowan of Eclectic Recipes shares a fast and easy weeknight dinner idea the whole family will love.

  • Potato Dill Waffles

    Prep time: 15 minutes | Total time: 35 minutes

    After you try this incredible recipe for Potato Dill Waffles topped with a fried egg and bacon, you might consider yourself a waffle connoisseur.

  • Red Lentil Coconut Curry Soup

    Prep time: 15 minutes | Total time: 1 hour 30 minutes

    Winning recipe from 2013 Fire Roasted Tomato Soup and Chili Throwdown. Submitted by Keren “Earthdancer” Genet.

     

  • Red Velvet Lava Cake

    Prep time: 15 minutes | Total time: 35 minutes

    The richest of chocolate cakes made in individual servings and slightly undercooked so they ooze when you cut into them. No tomatoes in this one!

  • Ricotta Sausage Calzones

    Cheesy and savory calzones with a pizza dipping sauce!
  • Roasted Tomato, Guacamole, and Hummus Naan Toasts

    Prep time: 20 minutes | Total time: 20 minutes

    Recipe created for Muir Glen Organic by Lauren Grier of Climbing Grier Mountain. Enjoy! 

  • Roasted Vegetable Pizza

    Prep time: 25 minutes | Total time: 50 minutes

    Topped with roasted vegetables and creamy goat cheese, this homemade pizza is sure to impress.

  • Roasted Vegetable-Tomato Sauce

    Prep time: 15 minutes | Total time: 55 minutes

    Roasting brings out the natural sweetness of the vegetables in this unique tomato sauce.

  • Salsa Chicken Sandwiches

    Prep time: 25 minutes | Total time: 25 minutes

    Using chicken breasts instead of breaded chicken patties shaves both calories and fat from this lighter recipe version of this quick and easy sandwich. From eatbetteramerica.

  • Salsa Guacamole

    Prep time: 20 minutes | Total time: 20 minutes

    Guests will rave about this combination of fire roasted salsa and guacamole--you'll make it again and again!

  • Shrimp Biscuit Tostadas

    Prep time: 25 minutes | Total time: 25 minutes
  • Simmered Pinto Beans

    Prep time: 10 minutes | Total time: 30 minutes

    A fast version of baked beans served as a side for practically any meal.

  • Skillet Pizza Bread

    Prep time: 15 minutes | Total time: 35 minutes

    Blogger Angie McGowan of Eclectic Recipes shares a fun savory monkey bread idea perfect for a busy weeknight dinner.

     

  • Slow Cooker Beef Chili with Lime Crema

    Prep time: 15 minutes | Total time: 4 hours 15 minutes

    An easy and flavorful slow cooker beef chili with a zesty lime crema for serving. This delicious recipe was originally created for the Muir Glen Chili Roundup by Liz DellaCroce | The Lemon Bowl.

  • Slow Cooker Ribs

    Fall-off-the-bone tender ribs without much work thanks to your friendly slow cooker. 

  • Smokin' Hot Brisket Chili

    Prep time: 20 minutes | Total time: 5 hours 10 minutes

    Winning recipe from 2013 Muir Glen Fire Roasted Tomato Soup and Chili Throwdown. Submitted by Pamela Weiner.

  • Smoky Mac 'n Cheese

    Prep time: 30 minutes | Total time: 55 minutes

    Smoked Cheddar and Muir Glen® fire roasted tomatoes are the secret ingredients that give this updated mac 'n cheese its intense flavor.

  • Sneaky Pizza Baked Potatoes

    Total time: 1 hour 20 minutes

    Blogger Brooke McLay from Cheeky Kitchen shows you how to sneak a full serving of cauliflower into a kid-friendly dinner. Learn to make this recipe with our how-to article.

     

  • Southwest Pasta Salad

    Prep time: 20 minutes | Total time: 2 hours 20 minutes

    What's the secret to this delicious pasta salad? Using jarred salsa in the dressing makes it flavorful and simple to prepare.

  • Spaghetti Squash Crostini with Herb-Roasted Cherry Tomatoes

    Prep time: 15 minutes | Total time: 1 hour 15 minutes

    A delicious and simple appetizer for your next party. 

  • Spanish Rice

    Prep time: 15 minutes | Total time: 40 minutes

    Rich, smoky, fire roasted tomatoes provide a unique flavor twist in this new version of a classic recipe.

  • Spiced Tomato Jam

    A festive addition to any cheese plate, this easy tomato jam recipe adds a warm spice as well as a touch of sweetness that pairs perfectly with a number of cheeses. 
     
  • Spicy Pulled-Pork Sandwiches

    Prep time: 30 minutes | Total time: 10 hours 30 minutes
  • Spicy Shrimp Scampi

    Blogger Arlene Cummings of Cooking With Sugar shares her Spicy Shrimp Scampi with Muir Glen® organic diced tomatoes. It’s a delicious healthy meal that can be on the table in less than 30 minutes.
     
  • Spicy Succotash

    A quick classic side dish with a spicy twist!

  • Spinach and Shells

    A quick garlic tomato sauce simmered with wilted spinach and served over shells pasta.

  • Spinach Manicotti

    Prep time: 15 minutes | Total time: 50 minutes

    You'll be surprised how fast you can make these spinach- and ricotta-filled pasta shells. Personalize the dish by using your favorite variety of Muir Glen® pasta sauce.

  • Spinasse Ragu

    Prep time: 25 minutes | Total time: 5 hours

    "Muir Glen® "Muir Glen Tomatoes are perfect for my favorite type of cooking -- low and slow, to build layers of intense flavor, while being quite elegant in its minimalism in this Ragu.” —Chef Jason Stratton
     

  • Stuffed Chicken Parmesan

    Prep time: 20 minutes | Total time: 55 minutes
  • Stuffed Grilled Tomatoes

    Prep time: 15 minutes | Total time: 40 minutes

    These stuffed tomatoes have a perfect mix of flavors and can easily be made in advance and tossed on the grill for a quick and impressive side dish.

  • Sweet Corn Gazpacho

    A fast chilled soup that’s perfect for the hot days of summer.

  • Taco Salad

    Prep time: 30 minutes | Total time: 30 minutes

    Less fat, more fiber, and plenty of taste. Try our south-of-the border version of a flavorful taco salad.

  • Texas-Style Beef Chili

    Prep time: 25 minutes | Total time: 1 hour 55 minutes

    Hearty chili made with beef steak and the flavor kick of cayenne will satisfy the most discriminating chili lover.

  • Thai Seared Shrimp with Tomato, Basil and Coconut

    Prep time: 15 minutes | Total time: 25 minutes

    You'll receive rave reviews when you serve this simple, intensely-flavored Thai shrimp dish!

  • Tilapia Tomato Basil Fillets

    Prep time: 15 minutes | Total time: 35 minutes
  • Tomato and Eggplant Ragout

    Prep time: 25 minutes | Total time: 2 hours

    “I was blown away by the intense flavor of the Muir Glen Tomatoes. They are so full-flavored and meaty. For this eggplant ragout, the tomatoes added such a robust flavor. When I serve this dish to my Italian friends, they rave about the authentic flavor."
    — Chef Gerry Klaskala

  • Tomato and Mushroom Focaccia

    Prep time: 15 minutes | Total time: 35 minutes

    Serve this Italian bread as an appetizer or as a side dish with a large tossed salad.

  • Tomato and Olive Oil Cake

    Prep time: 20 minutes | Total time: 1 hour

    This cake might sound unusual, but the savory, dense cake goes really well with roasted tomatoes and a drizzle of honey. It’s the perfect treat for a brunch menu.

  • Tomato and Roasted Sweet Pepper Soup

    Prep time: 25 minutes | Total time: 40 minutes

    Roasted sweet peppers are a delicious addition to this tomato soup. While the soup is simmering, heat some Italian rolls to serve with it.

  • Tomato and Strawberry Salsa-Topped Bruschetta

    The unlikely super duo of roasted tomatos and strawberries will surprise even the pickiest tastebuds.

  • Tomato Artichoke Bruschetta with Feta

    Prep time: 20 minutes | Total time: 20 minutes

    Organic tomatoes, goat cheese and fresh thyme leaves are the signature flavors of a classic Italian appetizer.

  • Tomato Bacon Brussels Bisque

    Prep time: 20 minutes | Total time: 1 hour 20 minutes

    Winning recipe from 2013 Fire Roasted Tomato Soup and Chili Throwdown. Submitted by Amy Nicholson.

  • Tomato Basil Pasta with Fresh Mozzarella

    Prep time: 20 minutes | Total time: 40 minutes

    The sweet flavor of organic tomatoes is enhanced by fragrant fresh basil in this easy pasta dish.

  • Tomato Fennel Soup

    Prep time: 15 minutes | Total time: 40 minutes

    The sweet, subtle flavor of fennel brings a new sophistication to tomato soup.

  • Tomato Fondue

    Prep time: 10 minutes | Total time: 20 minutes

    A thick homemade cheese sauce folded in with diced tomatoes. The perfect appetizer for a cold winter day.

  • Tomato Goat Cheese Bruschetta

    Prep time: 5 minutes | Total time: 25 minutes

    You'll get rave reviews from guests when you serve this rich appetizer—plan to have it ready ahead of time to pop in the oven!

  • Tomato Goat Cheese Puff Pastry

    Prep time: 5 minutes | Total time: 30 minutes

    A simple appetizer using puff pastry that features goat cheese and sliced fennel.

  • Tomato Gravy

    Prep time: 10 minutes | Total time: 35 minutes

    A rich and delicious vegetarian tomato gravy that goes great on mashed potatoes or ladled over biscuits.

  • Tomato Margarita

    Prep time: 15 minutes | Total time: 30 minutes

    The next time you drain a can of tomatoes, don’t throw out that delicious tomato water. It can be used to make a delicious tomato margarita.

  • Tomato Pepper Chicken Stew

    This beautiful recipe was created by Liren of Kitchen Confidante. A perfect one-pot dish for the holidays to share among friends and family. 

  • Tomato Stuffing

    Prep time: 30 minutes | Total time: 1 hour 30 minutes

    A basic stuffing that’s intended to be baked outside of a turkey or ham. It’s vegetarian so everyone can have some!

  • Tomato Water Michelada

    A refreshing summer cocktail that’s a great use for strained diced tomato water!

  • Tomato, Blue Cheese and Prosciutto Bruschetta

    Prep time: 30 minutes | Total time: 40 minutes

    “The Tomato, Blue Cheese and Prosciutto Bruschetta to me is the ultimate last minute appetizer when friends come over. It is easy and simple to put together and the Muir Glen Tomatoes help give it great big and bold flavors.” —Chef Scott Pampuch

  • Tortilla Soup

    Prep time: 30 minutes | Total time: 45 minutes

    Enjoy this spicy version of tortilla soup anytime--you'll love the fire roasted tomato flavor!

  • Turkey-Quinoa Cupcakes

    Prep time: 5 minutes | Total time: 40 minutes

    Muffin cups of turkey and quinoa meatloafy goodness. Adapted from Dinners, Dishes and Desserts.

     

     

  • Vegetarian Chili

    Prep time: 20 minutes | Total time: 1 hour

    This hearty corn and black bean chili makes a satisfying main dish. Serve it with warm cornbread or corn tortillas.

  • Vegetarian Tortilla Chili

    Prep time: 20 minutes | Total time: 45 minutes

    Chiles, chili powder and garlic add the heat to meatless chili that features organic fire roasted tomatoes, pinto beans and zucchini.

  • Vodka Sauce

    Prep time: 30 minutes | Total time: 30 minutes

    A touch of cream tames the vodka burn in this delicious tomato sauce.

  • White Bean Chicken Chili

    Prep time: 20 minutes | Total time: 45 minutes

    Recipe made for Muir Glen Organic by Anna Watson Carl of The Yellow Table Blog.

  • Whole Wheat Toasted Onion Pappardelle with a Tomato Bolognese Sauce

    Two companies combine forces to create this classic Italian favorite: Bolognese alla Pappardelle. Whole Wheat Toasted Onion Pappardelle combined with a hearty Bolognese using an assortment of delicious Muir Glen tomatoes. Truly, a match made in heaven!